fbpx
Woman drinking water that is high in nitrates

Understanding Nitrate Contamination: A Call to Action for Cleaner Water

At American Aqua, we believe that access to clean drinking water is a fundamental right. Unfortunately, one of the most pervasive contaminants threatening this right is nitrates in drinking water. As we delve into the complexities of nitrate contamination, we aim to inform and empower our community to take action.

What is Nitrate and Where Does It Come From?

Nitrate (NO3) is a chemical compound found naturally in the environment, primarily in soil and water. However, human activities have significantly increased nitrate levels, particularly through the use of nitrogen-based fertilizers in agriculture. These fertilizers, along with manure from animal feeding operations and wastewater discharge, often find their way into our drinking water supplies.

Agricultural regions are particularly vulnerable. Tap water in these areas frequently exhibits higher nitrate concentrations, especially in private wells located near farms or heavily fertilized fields. According to a 2000 study by the U.S. Geological Survey, nearly one-fifth of shallow drinking water wells in agricultural zones exceed the legal limit for nitrate.

The Health Risks of Nitrate Exposure

The federal limit for nitrate in drinking water was established in 1992 at 10 milligrams per liter (mg/L) to prevent acute health issues like methemoglobinemia, or “blue baby syndrome.” This condition occurs when high nitrate levels in an infant’s bloodstream lead to oxygen deprivation. However, emerging research indicates that this limit may not sufficiently safeguard public health.

Recent epidemiological studies have linked nitrate exposure to various health risks, including increased incidences of colorectal, ovarian, thyroid, kidney, and bladder cancers. Alarmingly, research from Europe has shown that risks can be elevated even at concentrations well below the federal standard. Additionally, pregnant women exposed to high nitrate levels may face adverse effects on fetal development.

Exposure Pathways

Nitrate exposure occurs through multiple pathways, primarily through water and food. While leafy greens naturally contain nitrates, processed meats often include nitrates as preservatives. For formula-fed infants, tap water can be a significant source of nitrate exposure, making it crucial to use filtered water or bottled water for mixing formula. 

How Much Nitrate is Too Much?

The current federal limit does not account for the cumulative risks associated with chronic, low-level exposure to nitrate. Recent analyses suggest that a far lower threshold—0.14 mg/L—would be more protective against cancer risk and adverse birth outcomes. This figure represents a staggering 70 times less than the existing federal limit, underscoring the need for reevaluation of safety standards.

Steps Toward Mitigation

To combat nitrate pollution, immediate and long-term actions are necessary. One of the most effective strategies is reducing nitrogen fertilizer use and adopting better farming practices to limit runoff. Once nitrate infiltrates groundwater, it persists for years, making prevention essential.

However, for communities already facing nitrate contamination, treatment technologies are recommended. Advanced filtration systems, such as one of American Aqua’s Reverse Osmosis Drinking Water Systems, can effectively remove nitrate.

What You Can Do

  1. Get Your Water Tested: If you rely on a private well, especially in agricultural areas, it’s crucial to test your water regularly for nitrate contamination. American Aqua offers free in-home water tests.
  2. Use Water Filters: While typical carbon filters won’t remove nitrates, investing in a reverse osmosis system can be a valuable step for those facing high levels. American Aqua offers a variety of treatment options to fit your home’s needs.
  3. Dietary Adjustments: Reducing the intake of processed meats can significantly lower your overall nitrate exposure. Focus on fresh, whole foods, particularly fruits and vegetables, which, despite containing nitrates, also offer beneficial nutrients and antioxidants.
  4. Advocate for Change: Engage with local governments and organizations advocating for improved water quality standards. Encourage agricultural practices that minimize runoff and support policies aimed at reducing nitrogen fertilizer use.
  5. Stay Informed: Awareness is the first step toward action. Stay updated on the latest research and community efforts regarding water quality in your area.

Conclusion

At American Aqua, we recognize that the issue of nitrate contamination is complex and multifaceted. However, we are committed to advocating for safer drinking water for all. By understanding the risks associated with nitrates and taking proactive steps to reduce exposure, we can work together to create a healthier future for our communities.